Course details

[3F] Shabu-shabu course (Lean Kuroge Wagyu beef) Plum course

[3F] Shabu-shabu course (Lean Kuroge Wagyu beef) Plum course

6380 yen(Tax included)

  • 7items
  • 2-60persons

*On Saturdays, Sundays, and holidays, the length of stay will be 1.5 hours to prevent the spread of infection.

Course menu

Foreseeing

Udon

One dish

Meat

Osaka

Vegetables (zaku)

dessert

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 3 days before your visit

2024/08/30 update